Theo Chocolate

Tiffany Paige of interviews Easter of Theo Chocolate. Theo Chocolate is proud to be the first premium organic, fair trade, fair for life certified bean-to-bar chocolate factory in North America. The company is based in Seattle, Washington. Joe Whinney is the founder and CEO “We built a company to make great chocolate and to have a huge impact on the people who produce cocoa.” With flavors like Hazelnut Crunch and Coconut Curry from the Fantasy Collection, it’s more than just about the chocolate (which is delicious). Theo Chocolate is about the land, the people, the dedication and the interconnected relationships that bind us all.

Roasted in passion. Grounded in beliefs. Put into practice every day. Mmmmmmmm!